Nomenclature
CAS number: 5793-88-4
d-Glucaric acid calcium salt.
C
6H
8CaO
8; mol wt 248.20.
C 29.03%, H 3.25%, Ca 16.15%, O 51.57%.
CaC
6H
8O
8.
Description and references
The normal calcium salt of d-saccharic
acid, a dicarboxylic sugar acid derived from the oxidation of d-gluconic acid. Calcium d-saccharate is a true chemical
compd and should not be confused with saccharated lime, formerly called “calcium
saccharate” and produced by the action of lime upon sugar. Prepn:
Beilstein vol. 3, 2nd
suppl., 378; Hagers Handb. Pharm. Praxis vol. 1, 755 (Berlin, 1930).
Derivative
Tetrahydrate.
Properties
Odorless, tasteless crystals or fine white powder.
Stable to air. Becomes anhydr upon heating at 100° in vacuo. Practically insol in water, alcohol, ether. Sol in dil mineral
acids and in calcium gluconate solns.Use
Pharmaceutic aid (stabilizer for calcium gluconate
solns). As plasticizer in cement, concrete, mortar.