An amino acid, first isolated from the juice of watermelon, Citrullus vulgaris Schrad., Cucurbitaceae: Wada, Biochem. Z. 224, 420 (1930); isoln from casein: Wada, ibid. 257, 1 (1933). Synthesis from ornithine through copper complexes: Kurtz, J. Biol. Chem. 122, 477 (1938); by alkaline hydrolysis of arginine: Fox, ibid. 123, 687 (1938); from cyclopentanone oxime: Fox et al., J. Org. Chem. 6, 410 (1941). Crystallization: Matsuda et al., JP 71 174 (1971 to Ajinomoto), C.A. 74, 126056u (1971). Crystal and molecular structure: Naganathan, Venkatesan, Acta Crystallogr. 27B, 1079 (1971); Ashida et al., ibid. 28B, 1367 (1972). Use in asthenia and hepatic insufficiency: FR 2198739 (1974 to Hublot & Vallet), C.A. 82, 144952c (1975). Clinical trial in treatment of lysinuric protein intolerance: J. Rajantie et al., J. Pediatr. 97, 927 (1980); T. O. Carpenter et al., N. Engl. J. Med. 312, 290 (1985).
Treatment of asthenia.