Nomenclature
CAS number: 106-32-1
Octanoic acid ethyl ester; ethyl octanoate; ethyl octylate.
C
10H
20O
2; mol wt 172.26.
C 69.72%, H 11.70%, O 18.58%.
Properties
Colorless, clear, very mobile liquid; pleasant,
pineapple odor. d17 0.878. bp 207-209°. Insol in water; misc with alc, ether. LD50 orally in rats: 25,960 mg/kg, P. M.
Jenner et al., Food Cosmet. Toxicol. 2, 327 (1964).Use
Manuf fruit ethers; constit of enanthic, cocoic,
and cognac ethers.