Nomenclature
CAS number: 643-13-0
d-Fructose 6-(dihydrogen phosphate);
d-fructose-6-phosphoric acid; fructose monophosphate; hexose phosphate; hexose monophosphate; Neuberg ester.
C
6H
13O
9P; mol wt 260.14.
C 27.70%, H 5.04%, O 55.35%, P 11.91%.
Description and references
Present in animal tissues as an equilibrium
mixture with glucose-6-phosphate. The glucose-6-phosphate may be
reversibly transformed into fructose-6-phosphate by the enzyme phosphohexose
isomerase. Prepn by hydrolysis of 1,6-fructose diphosphate with dil
acid: Neuberg, Biochem. Z. 88, 432 (1917); DE 334250 (Bayer); Chem. Zentralbl. 1921, II, 961; Frdl. 13, 948. Role in metabolic
regulation and heat generation: E. A. Newsholme, Biochem. Soc. Trans. 4, 978 (1976).
Properties
Very sol in water. [α]D21 +2.5° (c = 3),
Meyerhof, Lohmann, Biochem. Z. 185, 117 (1927). [α]D +1.2° (c = 0.9), Lohmann, ibid. 262, 145 (1933). The
magnesium and zinc salts also are sol in water. The equilibrium mixture
of 75-80% glucose-6-phosphate and 20-25% fructose-6-phosphate is called lactacidogen or Embden ester.