4504. Glycyrrhiza

Nomenclature

Licorice; liquorice; sweet root.

Description and references

Dried rhizome and roots of Glycyrrhiza glabra L., var. typica Regel & Herder (Spanish licorice), or of G. glabra L., var. glandulifera (Waldst. & Kit.) Regel & Herder (Russian licorice), or of other varieties of G. glabra yielding a yellow and sweet wood, Leguminosae. Habit. Southern Europe to Central Asia. Constit. 6-14% glycyrrhizin (the glucoside of glycyrrhetic acid), asparagine, sugars, resin. Used chiefly in the form of glycyrrhiza syrup. Incompat. Acids, metallic salts.

Use

Extract and syrup as pharmaceutic aids (flavor and flavored vehicles).