Nomenclature
CAS number: 96-27-5
3-Mercapto-1,2-propanediol; α-monothioglycerol; thioglycerin.
C
3H
8O
2S; mol wt 108.16.
C 33.31%, H 7.46%, O 29.58%, S 29.65%.
Description and references
Prepn: L. Carius, Ann. 124, 221 (1862); B. Sjberg, Ber. 75, 13 (1942). Use in fast
atom bombardment MS: C. Dass, J. Mass Spectrom. 31, 77 (1996); as antioxidant in cell culture media:
M. Brielmeier et al., Nucleic
Acids Res. 26, 2082 (1998).
Properties
Yellowish, very viscous, hygroscopic liquid; slight
sulfidic odor. bp1 100-101°. d 1.246. nD20 1.527. Flash point, closed cup: 235°F (113°C). Slightly
sol in water; miscible with alcohol. Insol in ether.Use
Antioxidant preservative; reagent in analytical
chemistry, cell culture research. Matrix substrate in fast atom bombardment
mass spectrometry.